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June 10, 2010


1-800-473-6170

Princess Cruises cabin upgrades…

January 22, 2010

New Free Breakfast Items
During the last quarter of 2009, new food items were introduced as an addition to the scrumptious selection of breakfast treats to be found at the International Café and Horizon Court/Panorama Buffet locations.

Available on Caribbean, Crown, Emerald, Golden, Ruby and Star Princess from 7am to 11am, the International Cafés now serve our new Yogurt & Granola Parfait with Raspberry Swirl and Bircher Muesli. Both items are nutritious alternatives for our more health-conscious passengers.

The next new item on the breakfast menu is the Egg, Bacon and Cheese Muffin, available at both the International Cafés and Horizon Court/Panorama buffets. Now passengers who crave this popular breakfast sandwich while onboard won’t be missing home quite as much, and won’t even have to dig around for the dollar they’d pay for it on land.  The complimentary Egg, Bacon and Cheese Muffin is a savory morning indulgence that has proven to be quite a hit onboard Princess ships.

Mike/Homeport Cruises Co. 800-473-6170

You’re never to old/young to get married?

December 16, 2009

Tie the knot aboard Oasis of the Seas, in Royal Caribbean’s Pinnacle Chapel.  Take a look:

Homeport Cruises Co.
800-473-6170

Oasis of the Seas – Outdoor photos video

November 25, 2009

RCCL’s Oasis of the Seas: Photo Movie by Mike Gresh

November 24, 2009

Oasis of the Seas

November 19, 2009

Yes its big, but that’s only part of the story. Watch for our updates on Monday 11/23/2009. Get ready to have some fun again: surf’s up, zip line, climb that rock wall. visit Central Park, the Boardwalk – you get the idea!

Carnival Self-Service Check-In @ Miami

July 14, 2009

Carnival launches self-service check-in at Port of Miami
By: Johanna Jainchill July 07, 2009 – Travel Weekly – The National Newspaper of the Travel Industry

As part of an effort to streamline the embarkation process, Carnival Cruise Lines installed self-service check-in kiosks at the Port of Miami.

Carnival said that if passengers respond positively to the kiosks, they will be installed in other year-round homeports.

Citizens of the U.S., Canada or a Visa Waiver Program country embarking on a Carnival ship from Miami can use the kiosks if they have pre-registered online.

As in an airport, passengers enter their booking information and swipe their passport or credit card to check in. Then they pick up their cabin key at a nearby desk.

The kiosks also accept cash deposits for passengers’ shipboard accounts.

Homeport Cruises Co – www.homeportcruises.com

An “Oasis” of dining options

June 30, 2009

Oasis of the Seas will have 24 dining options

By: Johanna Jainchill – June 25, 2009

Royal Caribbean on Wednesday said the Oasis of the Seas will offer a record 24 ways to dine.

And passengers can begin making dinner plans long before the Oasis sets sail. The reservations system opens at RoyalCaribbean.com on July 7; the 5,400-passenger ship’s maiden voyage departs Fort Lauderdale on Dec. 12.

Restaurants will include typical choices such as a casual Italian eatery as well as Royal Caribbean signatures like Vintages wine bar and Chops Grille.

It will also introduce new dining concepts like the indoor/outdoor Seafood Shack in the ship’s Boardwalk neighborhood. The Seafood Shack will serve seafood and over-sized desserts, with cover charges of $7.95 for lunch and $9.95 for dinner.

Also on the Boardwalk, the Donut Shop and Ice Cream Parlor will serve snacks all day.

Royal Caribbean International CEO Adam Goldstein said he is most excited about 150 Central Park, the Oasis’ “most exclusive dining venue.” The restaurant will provide an intimate ambience and offer a tasting menu with wine pairings, for a $35 cover charge for dinner.

In the Royal Promenade, the Mondo Café will offer coffee, sandwiches and pastries from countries such as Italy, Spain and Cuba. Mondo Café will be open late at night.

New in the Solarium will be a bistro by that name. Solarium will offer “health-conscious” fare for breakfast and lunch in a casual setting, said Royal Caribbean. At night, the restaurant will serve dinner and offer dancing under the stars, for a $20 cover charge.

Also for the health-conscious, the Vitality Café will feature healthy snacks, sandwiches, wraps and fruit for breakfast, lunch and dinner. The restaurant will be situated at the entrance to the Vitality at Sea Spa and Fitness Center.

Oasis’ main dining room, the three-level Opus, will have a 1920s theme and feature French art deco design.

An Asian restaurant, Izumi, will have a sushi bar and hot-rock cooking. Izumi will be open for lunch and dinner at a la carte pricing.

Book RCCL’s Oasis of the Seas today…call 1-800-473-6170

www.homeportcruises.com

Oasis of the Seas: RCI Unveils New Dining Options

June 25, 2009

Royal Caribbean Unveils “Oasis of the Seas” Dining Venues
Wed Jun 24 2009, by Travel Trade Staff

Going by neighborhood, dining venues aboard Oasis of the Seas will include:

The Boardwalk will offer family favorite Johnny Rockets, as well as a new alternative the 50s style diner, the surf-themed Seafood Shack. Also, on the Boardwalk will be the Donut Shop, which will offer a rotating selection of 10 to 15 varieties of free donuts every day, as well as complimentary coffee. Also in the Boardwalk will be the Boardwalk Bar, a full-scale bar that will also offer salads and sandwiches, and the 50s-styled Ice-Cream Parlour, which will offer up to 15 different flavors.

Five dining options will be offered in Central Park, including the semi-formal 150 Central Park, the Oasis of the Seas’ most exclusive dining venue. Also in Central Park will be the line’s signature steakhouse Chops Grill and a new Tuscan eatery, Giovanni’s Table, which will offer family style Italian dining. Park Café will be a quick service concept offering sandwiches, made to order salads, soups, full meals and crepes on certain days. Central Park also will feature the familiar Vintages wine bar, but new to the Oasis, Vintages will offer a tapas menu, perfect for wine pairings.

On the Royal Promenade, guests will find Café Promenade, which offers coffees, pastries and sandwiches, as well as Sorrento’s, which offers pizza on most Royal Caribbean ships. However, on Oasis, Sorrentos will offer made to order pizzas so cruisers can choose from a selection of toppings and watch as a chef makes the pizza on the spot.

For those seeking healthy dining options, the Solarium Bistro will be offered in the Pool & Sports Zone. Here, guests will find healthy buffet selections for breakfast and lunch, and health food menu for dinner. All items served in the Solarium Bistro will be 500 calories or less. Also in the Pool & Sports Zone, will be Wipeout Café, which will offer all-day soft serve ice-cream, as well as hamburgers, hot dogs and other quick service sandwiches.

Vitality Café will be found in the Vitality Zone and will offer healthy snack items such as wraps, fruits, juices, smoothies, energy drinks and more.

Other dining venues found onboard, which will not be linked to a specific neighborhood, will be Windjammer Marketplace and Izumi Asian Cuisine. While Windjammer is an old favorite for RCI guests, Izumi is a new concept that will offer Japanese cuisine, as well as a sushi bar.

While reservations are not required for any of the specialty restaurants, Goldstein does recommend them. In doing so, he announced that as of July 9, guests will be able to go online before their cruise and make reservations for any of the specialty dining venues available on the Oasis.

“We are trying to make it resemble how you would dine out at home,” Goldstein said.

My Time Dining

With all the attention put on the specialty restaurants, “we have not forgotten about the Main Dining Room,” said Kenneth Taylor, director of fleet restaurant operations. Taylor added that RCI expects the Main Dining Room to continue to be very popular, especially with the cruise line’s new My Time Dining option in place.

With My Time Dining, “we’ve designed entertainment and dining to be on your schedule, which is why we think My Time Dining will be successful,” Taylor added.

As part of My Time Dining guests can choose when they want to dine, as well as request a specific waiter or table. One entire deck of the Main Dining Room will be dedicated to guests who choose My Time Dining. As of May 1, guests can choose My Time Dining at the time of booking.

Mike/Homeport Cruises Co. 1-800-473-6170

Oasis_of_the_Seas

Carnival Dream

June 9, 2009

Carnival Cruise Line

Carnival Dream’s 2 Level Serenity
Our new 130,000 ton Carnival Dream will offer a host of innovations including the largest adults-only retreat in our fleet! Created as an ocean going oasis for relaxation, the Carnival Dream’s 11,250 square foot Serenity area will encompass levels, a first for CCL , and it will accommodate up to 200! Clients can select from 7 different styles of seating from plush chaise lounges and chairs to shaded sun loungers and even hammocks. Carnival Dream’s Serenity area will also feature a full bar on the lower level in a shaded area while the upper level will offer whirlpools providing magnificent sea views. Design-wise, Serenity will offer a decidedly understated décor with decorative latticework, teak-style decking and other contemporary features creating an atmosphere of tranquility and comfort. The Serenity experience will be enhanced by a series of custom windscreens specially created for this area. Spanning the forward section of Sun Deck 14 and Sky Deck 15, Serenity is accessible via a glass elevator within Carnival Dream’s expansive 23,750 square foot Cloud 9 Spa as well as by 2 staircases.

Mike/Homeport Cruises Co.
1-800-473-6170

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